• ARSENIC, CADMIUM, MERCURY, LEAD - Foods - ICP-MS
• ASH - Balsamic vinegar - Gravimetria
• ASH - Vinegars and condiments, Liqueurs and Spirits, Wine - Gravimetria
• ASHES - Vinegars and condiments - Gravimetria
• ASHES AND ASH ALKALINITY - Beer - Titrimetria
• BIOGENIC AMINES: CADAVERINE, HISTAMINE, PUTRESCINE, TYRAMINE - Must, Wine - HPLC-FLD
• CAFFEINE - Coffee, Coffee products - HPLC-UV-vis
• CARBON DIOXIDE (CO2) - Wine - Potenziometria
• CARBOXYMETHYL CELLULOSE (CMC) - White wines - Spettrofotometria UV-VIS
• CHLORIDE - Wine - Cromatografia ionica
• CHLORMEQUAT, MEPIQUAT, ETU AND PTU - VARIE - LC-MS/MS
• CHROMATIC CHARACTERISTICS (OPTICAL DENSITIES) - Wine - Spettrofotometria UV-VIS
• CHROMATIC CHARACTERISTICS (OPTICAL DENSITIES) - RCM - Spettrofotometria UV-VIS
• CITRIC ACID - Must, Wine - HPLC-UV-vis
• CLOSTRIDIUM PERFRINGENS (SPORES INCLUDED) - Drinking waters - Metodo colturale-conta
• COLIFORM BACTERIA, ESCHERICHIA COLI - Drinking waters - Metodo colturale-conta